Latest News and Updates
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December 16, 2020
Crisp Named to Food Logistics’ 2020 FL100+ Top Software and Technology Providers
New York — Food Logistics, the only publication exclusively dedicated to covering the movement of product through the global food supply chain, has named Crisp to its 2020 FL100+ Top Software and Technology Providers list. Read more »
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December 16, 2020
SF&WB: Crisp announces first programmatic platform for food brands and retailers
Snack Food & Wholesale Bakery (SF&WB) – As the COVID-19 pandemic lingers and food companies continue to struggle with optimizing supply and demand, Crisp has announced the first programmatic commerce platform. Read the full article here at SF&WB. Read more »
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December 16, 2020
Path to Purchase IQ: Crisp Launches a Programmatic Commerce Platform
New York-based Crisp is launching what it’s calling the first programmatic commerce platform. Click here to read the full article in Path to Purchase IQ. Read more »
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December 9, 2020
Crisp Announces the First Programmatic Commerce Platform for Food Brands and Retailers: Data Connectors for Top Grocery Channels Capture Over $500B in US Grocery Sales
NEW YORK – As the COVID-19 pandemic lingers and food companies continue to struggle with optimizing supply and demand, Crisp has announced the first programmatic commerce platform. Read more »
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December 8, 2020
FoodBev: More than the sum of its parts, Creating sustainable supply chains
FoodBev Media for featuring Crisp CEO and Founder Are Traasdahl in this article on creating sustainable supply chains. “The Covid-19 pandemic shocked the food supply chain out of evolutionary progression into revolutionary transformation nearly overnight…Supply chains such as the food and beverage industry that spent decades optimising for efficiency and cost in a world of consistent sell-through made fast-as possible… Read more »
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November 23, 2020
Food Chain: Pandemic Food Supply Shifts that Should Stick
Crisp CEO Are Traasdahl shares examples of recent food supply chain trends that should stick beyond the pandemic in this article in Food Chain Magazine available here. Read more »
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October 27, 2020
Food Quality and Safety: Is the Food Supply Chain Really Breaking?
While the panic buying seen early on during the pandemic and concerns that the food supply chain was “breaking” have largely subsided, they did spark overdue conversations about the topic. Crisp CEO Are Traasdahl argues that the food chain is fragile and it’s a problem we need to tackle. Read the full article in Food… Read more »
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October 7, 2020
Hitechies Podcast: Interview with Are Traasdahl
Are Traasdahl speaks with Pramod Dhakal on a number of topics including the motivation behind starting Crisp and the value of transparency. Listen to the full podcast here: Read more »
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September 29, 2020
See Change: How E-Commerce Can Help Reduce Food Insecurity
The e-commerce food industry can help reverse this concerning trend of food insecurity by making healthy food more affordable and accessible. Crisp CEO Are Traasdahl explains how in this byline here. Read more »
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August 26, 2020
Food Logistics: Improving Demand Forecast Accuracy During and After COVID-19
Crisp Founder and CEO Are Traasdahl outlines the importance of teamwork, transparency and trust in helping suppliers be more agile in response to the realities imposed by COVID-19 here in Food Logistics. Read more »